Farm to Market Sunflower Oil: Farm to Market expeller-pressed sunflower oil is a versatile, multi-use oil, making it an essential kitchen staple. Sunflower oil is also the most important item you can have for cooking, especially when making homemade dressings, sauces, marinades, and much more.
High-Quality Ingredients: Adhering to the highest standards, including Quality Assurance on the Global Food Safety Initiative, Farm to Market sunflower oil is NGMO project verified. No fillers are ever used in crafting our sunflower oil, which ensures the purest quality and finest taste of any oil available.
Healthy Fats and Antioxidants: Our sunflower oil is loaded with health benefits as it has a high nutritional content at the time of harvest. The oil promotes a healthy heart, boosts energy, and strengthens the immune system as it is rich in antioxidants, known for eliminating cell-damaging free radical molecules. Our sunflower oil is also loaded with polyphenols, which can help reduce bad cholesterol in the body, as well as omega fatty acids that can aid in reducing the risk of heart disease.
Expeller-Pressed Sunflower Oil: Our sunflower oil is expeller pressed, meaning the oil is physically squeezed out of the sunflower seeds. This is the preferred production method because no heat or chemical additives are used to extract the oil. Another benefit of the expeller pressed extraction method is that the oil retains its full nutritional value.
Great For All Cooking: Recommended by top chefs as well as the many Farm to Market fans, our NGMO sunflower oil is known for its mild, unobtrusive flavor and slightly nutty aromatics. Our sunflower oil is perfect for high heat cooking, especially grilling and frying as it can withstand temperatures up to 450°F. Both the elegant flavor profile and the high smoke point explain why this is considered the highest quality oil, giving you an effortless way to enhance your signature dish.